Обед
Split Pea Soup
Ingredients, directions and serving information for Split Pea Soup.
Оригинал рецепта доступен на английском языке.
Порции: 6
Общее время: 140 min
Ингредиенты
- 1 large onion, chopped
- 3 tablespoons margarine or butter
- 1 1/2 cups dry split peas
- 6 cups water
- 1 teaspoon salt
Приготовление
- Wash hands with soap and water.
- Cook chopped onions in margarine in a large pan until tender over medium heat.
- Wash and drain split peas.
- Add water, split peas, and salt to onion. Bring to boiling.
- Lower heat and cover pan. Simmer about 2 hours, until thickened.
Пищевая ценность порции по данным источника
Размер порции3/4 cup prepared soup, 1/6 of recipe
Калории190 калорий
Белки10g
Углеводы28g
Жиры5g
Насыщенные жиры1g
Клетчатка10g
Сахара5g
Натрий454mg
Холестерин0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
