Ужин
Turkey Meatloaf
Ingredients, directions and serving information for Turkey Meatloaf.
Оригинал рецепта доступен на английском языке.
Порции: 5
Общее время: 40 min
Ингредиенты
- 1 pound ground turkey
- 1/2 cup oats
- 1 egg
- 1 tablespoon onion
- 1/4 cup ketchup
- 2 celery stalks
- 2 garlic cloves
- 1/2 green pepper
Приготовление
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Combine all ingredients and mix well.
- Bake in 9x5 loaf pan for 25 minutes or until it reaches an internal temperature of 165 °F. Check the temperature with a meat thermometer.
- Cut into five slices and serve.
Пищевая ценность порции по данным источника
Размер порции1 slice (3 ounces) (129g)
Калории233 калорий
Белки19g
Углеводы11g
Жиры13g
Насыщенные жиры3g
Клетчатка1g
Сахара4g
Натрий207mg
Холестерин108mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Источник рецепта
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Черновик с помощью ИИ. Ожидает редакционной проверки.
