Abendessen
Full of Beans Hot Dish
Ingredients, directions and serving information for Full of Beans Hot Dish.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 8
Gesamtzeit: 50 min
Zutaten
- 1 pound lean ground beef
- 1 large onion
- 1/4 cup brown sugar
- 1/2 cup ketchup
- 2 tablespoons vinegar
- 1/2 teaspoon black pepper
- 2 cans low-sodium kidney beans
- 1 can pork and beans
- 2 can low-sodium great northern beans
Zubereitung
- Wash hands with soap and water.
- Preheat over to 350 °F.
- Cook ground beef and onions. Drain fat.
- Add remaining ingredients and mix.
- Place in casserole dish.
- Bake in the oven at 350 °F for 30 minutes.
Nährwerte pro Portion laut Quelle
Portionsgröße1/8 of recipe (262g)
Kalorien343 Kalorien
Eiweiß24g
Kohlenhydrate52g
Fett5g
Gesättigte Fettsäuren2g
Ballaststoffe11g
Zucker15g
Natrium507mg
Cholesterin33mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
