Abendessen
Turkey Patties
Ingredients, directions and serving information for Turkey Patties.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 4
Gesamtzeit: 20 min
Zutaten
- 1 1/4 pounds ground turkey
- 1 cup bread crumbs
- 1 egg
- 1/4 cup green onion
- 3 teaspoons prepared mustard
- nonstick cooking spray
Zubereitung
- Wash hands with soap and water.
- Mix ground turkey, bread crumbs, egg, onions, and mustard in a large bowl. Shape into 4 patties, about 1/2 inch thick.
- Spray a large skillet with cooking spray. Add patties and cook, turning once to brown other side. Cook until golden brown outside and white inside, about 10 minutes. Remove.
Nährwerte pro Portion laut Quelle
Portionsgröße1 patty, 1/4 of recipe (221g)
Kalorien385 Kalorien
Eiweiß30g
Kohlenhydrate20g
Fett20g
Gesättigte Fettsäuren5g
Ballaststoffe2g
Zucker2g
Natrium340mg
Cholesterin157mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
