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Dîner

Cranberry Ham Slice

Ingredients, directions and serving information for Cranberry Ham Slice.

La recette originale est en anglais.

Portions: 6

Temps total: 60 min

Ingrédients

  • 1 cup brown sugar, firmly packed
  • 1/2 tablespoon cornstarch
  • 1/2 teaspoon allspice
  • 2 cups cranberry juice
  • 2 tablespoons lemon juice
  • 1/4 cup seedless raisins
  • 2 ham slices

Préparation

  1. Wash hands with soap and water.
  2. Combine brown sugar, cornstarch, and allspice in a saucepan.
  3. Gradually add the next three ingredients and stir. Cook over medium heat until sauce thickens and boils.
  4. Place one slice of ham in greased baking dish. Pour one half of the sauce over the ham slice. Top with second slice. Add remaining sauce.
  5. Bake, covered in 350 °F oven for 45 minutes.

Nutrition par portion selon la source

Taille de la portion1/6 of recipe
Calories213 calories
Protéines4g
Glucides49g
Lipides1g
Graisses saturées0g
Fibres0g
Sucres43g
Sodium247mg
Cholestérol11mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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