Petit-déjeuner
Fruity Homemade Oatmeal
Ingredients, directions and serving information for Fruity Homemade Oatmeal.
La recette originale est en anglais.
Portions: 2
Temps total: 20 min
Ingrédients
- 1 apple
- 1 teaspoon cinnamon
- 2 tablespoons raisins or currants
- 3/4 cup old-fashioned rolled oats
- 1 1/2 cups water
Préparation
- Wash hands with soap and water.
- Use a vegetable peeler to remove the skin from the apple.
- Cut the core out of the apple. Chop the apple into small pieces.
- Put the water in the saucepan.
- Bring the water to a boil on medium heat.
- Stir in oatmeal, raisins, chopped apple, and cinnamon.
- Turn heat to low.
- Cook 5 minutes, stirring often.
Nutrition par portion selon la source
Taille de la portion1/2 of recipe
Calories208 calories
Protéines5g
Glucides44g
Lipides2g
Graisses saturées0g
Fibres6g
Sucres19g
Sodium12mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
