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Petit-déjeuner

Green Tea Berry Banana Smoothie

Ingredients, directions and serving information for Green Tea Berry Banana Smoothie.

La recette originale est en anglais.

Portions: 4

Temps total: 40 min

Ingrédients

  • 3 cups water
  • 8 single-serving bags of green tea
  • 3 cups frozen mixed berries
  • 2 medium bananas, peeled, cut in half and frozen
  • 1 cup fat-free plain Greek yogurt
  • 2 teaspoons fresh grated peeled gingerroot
  • 2 teaspoons vanilla extract
  • 2 teaspoons chia or flax seeds

Préparation

  1. Wash hands with soap and water.
  2. Add the water to a small saucepan. Bring the water to a boil over high heat. Remove the pan from the heat.
  3. Add the tea bags. (Be sure the tea bags are submerged.) Let steep for 4 minutes. Discard the tea bags.
  4. Let the tea mixture cool for 30 minutes. Pour into a water pitcher. Refrigerate for 2 hours, or until chilled.
  5. In a food processor or blender, process the tea, berries, bananas, yogurt, gingerroot and vanilla until smooth.
  6. Pour into four glasses. Sprinkle with the chia seeds.

Nutrition par portion selon la source

Taille de la portion1 1/2 cup per serving
Calories156 calories
Protéines8g
Glucides30g
Lipides1g
Graisses saturées0g
Fibres8g
Sucres17g
Sodium30mg
Cholestérol3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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