Dîner
Lite Italian Dressing
Ingredients, directions and serving information for Lite Italian Dressing.
La recette originale est en anglais.
Portions: 10
Temps total: 5 min
Ingrédients
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian herb mix
- 1 tablespoon Parmesan cheese
- 1/4 teaspoon black pepper
- 1/2 teaspoon celery salt
- 1/2 cup vinegar
- 1/4 cup vegetable oil
- 1/2 cup water
Préparation
- Wash hands with soap and water.
- Combine all ingredients in a pint sized jar with tight fitting lid.
- Shake vigorously to blend ingredients.
- Store refrigerated.
Nutrition par portion selon la source
Taille de la portion2 tablespoons
Calories56 calories
Protéines0g
Glucides0g
Lipides6g
Graisses saturées1g
Fibres0g
Sucres0g
Sodium100mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
