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Dîner

Low Fat Creamy Dressing

Ingredients, directions and serving information for Low Fat Creamy Dressing.

La recette originale est en anglais.

Portions: 8

Temps total: 5 min

Ingrédients

  • 1/2 cup light mayonnaise
  • 1/2 cup plain non-fat yogurt
  • 1/4 teaspoon dill weed
  • 1/2 teaspoon celery salt

Préparation

  1. Wash hands with soap and water.
  2. Mix and stir all ingredients in small container.
  3. Store covered in refrigerator and use within 1 week.

Nutrition par portion selon la source

Taille de la portion2 tablespoons dressing, 1/8 of recipe (29g)
Calories46 calories
Protéines1g
Glucides3g
Lipides4g
Graisses saturées1g
Fibres0g
Sucres2g
Sodium256mg
Cholestérol3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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