Déjeuner
Mixed Fruit Salad
Ingredients, directions and serving information for Mixed Fruit Salad.
La recette originale est en anglais.
Portions: 6
Temps total: 10 min
Ingrédients
- 1 can mandarin oranges in light syrup
- 1 can fruit cocktail
- 1 can pineapple chunks
- 2 medium apples
- 1 medium banana
Préparation
- Wash hands with soap and water.
- Mix all ingredients together.
- Cover and chill until ready to serve.
- Refrigerate leftovers.
Nutrition par portion selon la source
Taille de la portion1 cup, 1/6 of recipe
Calories160 calories
Protéines1g
Glucides40g
Lipides0g
Graisses saturées0g
Fibres4g
Sucres35g
Sodium11mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
