Dîner
Mock Sour Cream
Ingredients, directions and serving information for Mock Sour Cream.
La recette originale est en anglais.
Portions: 10
Temps total: 5 min
Ingrédients
- 1 cup low-fat cottage cheese
- 2 tablespoons fat-free (skim) milk
- 1 tablespoon lemon juice
Préparation
- Wash hands with soap and water.
- Combine all in the blender and blend until smooth.
Nutrition par portion selon la source
Taille de la portion2 Tablespoons
Calories20 calories
Protéines3g
Glucides1g
Lipides1g
Graisses saturées0g
Fibres0g
Sucres1g
Sodium74mg
Cholestérol3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
