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Déjeuner

Peanut Butter and Apple Wraps

Ingredients, directions and serving information for Peanut Butter and Apple Wraps.

La recette originale est en anglais.

Portions: 2

Temps total: 10 min

Ingrédients

  • 1 (7-inch across) whole wheat tortilla
  • 1/4 cup low-fat peanut butter
  • 2 tablespoons granola cereal
  • 1/2 medium apple, sliced

Préparation

  1. Wash hands with soap and water.
  2. Lay tortilla flat and spread peanut butter over 2/3 of the tortilla leaving edges at sides
  3. Sprinkle 2 tablespoons granola over peanut butter.
  4. Cut apple slices into small chunks and place them on top of the granola.
  5. Fold over the edges of the tortilla and roll up "burrito style."
  6. Eat and Enjoy.

Nutrition par portion selon la source

Taille de la portion1/2 of recipe
Calories296 calories
Protéines11g
Glucides34g
Lipides14g
Graisses saturées3g
Fibres5g
Sucres11g
Sodium323mg
Cholestérol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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