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間食

Apple Wedges with Pumpkin Almond Butter

Ingredients, directions and serving information for Apple Wedges with Pumpkin Almond Butter.

レシピの原文は英語です。

人数分: 4

合計時間: 15 min

材料

  • 1/2 cup pumpkin puree
  • 1/3 cup almond butter
  • 2 tablespoons maple syrup
  • 1/8 teaspoon cinnamon
  • 4 apples, sliced

作り方

  1. Mix together dip ingredients.
  2. Serve with apple slices.

出典記載の1食分の栄養

1食分の量1 serving
カロリー288 キロカロリー
たんぱく質5g
炭水化物43g
脂質12g
飽和脂肪酸1g
食物繊維7g
糖類33g
ナトリウム51mg
コレステロール0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

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