間食
Cran-Apple Crisp
Ingredients, directions and serving information for Cran-Apple Crisp.
レシピの原文は英語です。
人数分: 8
合計時間: 40 min
材料
- 4 medium apples
- 1 can whole cranberry sauce
- 2 tablespoons margarine
- 1 cup uncooked oats
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
作り方
- Wash hands with soap and water.
- Preheat oven to 400 °F.
- Wash apples, remove cores and slice thinly, keeping peel on.
- In a bowl, combine the cranberries and apples. Pour into an 8x8 inch pan.
- Combine melted margarine with oatmeal, brown sugar, and cinnamon until well blended. Sprinkle over apple/cranberry mixture.
- Cover and bake for 15 minutes.
- Uncover and bake 10 more minutes until the topping is crisp and brown.
- Serve warm or cold.
出典記載の1食分の栄養
1食分の量3/4 cup
カロリー220 キロカロリー
たんぱく質2g
炭水化物48g
脂質3g
飽和脂肪酸1g
食物繊維4g
糖類34g
ナトリウム28mg
コレステロール0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
レシピの出典
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI補助による草稿です。編集確認は未完了です。
