間食
Fruit Dip
Ingredients, directions and serving information for Fruit Dip.
レシピの原文は英語です。
人数分: 4
合計時間: 15 min
材料
- 1 cup yogurt, low-fat vanilla
- 1 us fluid ounce orange juice, 100% juice, frozen concentrate
- 1 tablespoon lime juice
- 1 1/2 teaspoons brown sugar, unpacked
- 2 red apples
- 1 pear
- 1 peach
作り方
- Wash hands with soap and water.
- In a small bowl, combine yogurt, orange juice concentrate, lime juice, and brown sugar.
- Mix well.
- Place bowl containing dip on a large plate and surround with fruit.
出典記載の1食分の栄養
1食分の量1/4 of recipe
カロリー168 キロカロリー
たんぱく質4g
炭水化物36g
脂質1g
飽和脂肪酸1g
食物繊維4g
糖類29g
ナトリウム49mg
コレステロール4mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
レシピの出典
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI補助による草稿です。編集確認は未完了です。
