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間食

Herbed Dip

Ingredients, directions and serving information for Herbed Dip.

レシピの原文は英語です。

人数分: 10

合計時間: 40 min

材料

  • 1 cup cottage cheese, low-fat
  • 4 tablespoons yogurt, low-fat plain
  • 1 tablespoon onion
  • 1 teaspoon parsley
  • 1/4 teaspoon dill

作り方

  1. Wash hands with soap and water.
  2. Place all the ingredients in a blender.
  3. Blend all the ingredients thoroughly.
  4. Pour the mixture into a clean container.
  5. Cover and chill.

出典記載の1食分の栄養

1食分の量1/10 of recipe (29g)
カロリー23 キロカロリー
たんぱく質3g
炭水化物2g
脂質1g
飽和脂肪酸0g
食物繊維0g
糖類1g
ナトリウム77mg
コレステロール3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

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