夕食
Honey Mustard Dressing
Ingredients, directions and serving information for Honey Mustard Dressing.
レシピの原文は英語です。
人数分: 7
合計時間: 65 min
材料
- 1/4 cup vegetable oil
- 1/4 cup vinegar
- 2 tablespoons honey*
- 2 tablespoons dijon mustard
- 2 teaspoons lemon juice
- 1/4 teaspoon black pepper
作り方
- Wash hands with soap and water.
- Put all the ingredients in a jar or bottle with a lid.
- Put on the lid. Shake well.
- Chill in the fridge for at least 1 hour before serving.
出典記載の1食分の栄養
1食分の量2 tablespoons, 1/7 of recipe (28g)
カロリー95 キロカロリー
たんぱく質0g
炭水化物5g
脂質8g
飽和脂肪酸1g
食物繊維0g
糖類5g
ナトリウム48mg
コレステロール0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
レシピの出典
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI補助による草稿です。編集確認は未完了です。
