本文へスキップ
← すべてのレシピ

間食

No-Bake Cookies

Ingredients, directions and serving information for No-Bake Cookies.

レシピの原文は英語です。

人数分: 36

合計時間: 30 min

材料

  • 2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup margarine
  • 1 cup peanut butter
  • 1/2 cup water
  • 4 cups rolled oats
  • 1 cup non-fat dry milk
  • 1 cup raisins
  • 1 teaspoon vanilla

作り方

  1. Wash hands with soap and water.
  2. In large sauce pan, bring the first six ingredients to a full, rolling boil for 1 minute, stirring as needed.
  3. Remove from heat. Add oats, dry milk, raisins, and vanilla to boiled mixture.
  4. Mix well.
  5. Drop by tablespoons onto waxed paper and let stand until cool, about 15 to 20 minutes.

出典記載の1食分の栄養

1食分の量1 cookie or 1/36 of recipe
カロリー162 キロカロリー
たんぱく質4g
炭水化物24g
脂質6g
飽和脂肪酸1g
食物繊維2g
糖類16g
ナトリウム96mg
コレステロール0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

もっと手軽に記録しませんか?

BiteCalで健康的な習慣のための余裕を。

App StoreからダウンロードGoogle Playで入手