One Pan Taco Rice

Ingredients, directions and serving information for One Pan Taco Rice.

• 1 pound 85% lean ground turkey
• 1 cup onion, chopped
• 4 tablespoons Chili and Spice Seasoning
• 2 cans (10 ounces each) tomatoes and green chiles
• 3 cups brown rice, cooked
• 1/2 cup low-fat shredded cheese

1. Wash hands with soap and water.
2. In a large skillet or pot, brown ground turkey and cook onion. When done, use paper towel to soak up any grease.
3. Add remaining ingredients, except cheese, and mix together.
4. Heat until very hot.
5. Top with cheese before serving.