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夕食

Slow Cooker Hamburger Stew

Ingredients, directions and serving information for Slow Cooker Hamburger Stew.

レシピの原文は英語です。

人数分: 4

合計時間: 625 min

材料

  • 1 pound 90% lean ground beef
  • 1/2 cup onion, chopped
  • 1 cup carrot, chopped
  • 2 cups potatoes, chopped
  • 1 cup celery, chopped
  • 1 can (14.5 ounces) tomatoes
  • 4 cups water
  • oregano, basil, or other herbs

作り方

  1. Wash hands with soap and water.
  2. Brown ground beef in a medium fry pan. Drain fat.
  3. Place beef, chopped vegetables, tomatoes, and water in slow cooker.
  4. Cook on low 8 to 10 hours or on high for 4 to 6 hours.

出典記載の1食分の栄養

1食分の量1/4 of recipe
カロリー257 キロカロリー
たんぱく質23g
炭水化物22g
脂質9g
飽和脂肪酸3g
食物繊維5g
糖類6g
ナトリウム237mg
コレステロール66mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

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