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昼食

Slow Cooker Lentil Soup

Ingredients, directions and serving information for Slow Cooker Lentil Soup.

レシピの原文は英語です。

人数分: 6

合計時間: 610 min

材料

  • 6 cups water
  • 1/4 cup fresh parsley, chopped
  • 2 teaspoons beef bouillon
  • 1 1/2 cups dry lentils
  • 2 medium carrots, sliced
  • 1 medium onion, chopped
  • 2 medium celery stalks, sliced

作り方

  1. Wash hands with soap and water.
  2. Mix all ingredients together in slow cooker.
  3. Cook on low for 8 to 10 hours or high for 4 to 5 hours.
  4. Serve hot with crackers or bread.

出典記載の1食分の栄養

1食分の量1/6 of recipe
カロリー183 キロカロリー
たんぱく質13g
炭水化物33g
脂質1g
飽和脂肪酸0g
食物繊維12g
糖類5g
ナトリウム264mg
コレステロール0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

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