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Sweet and Juicy Raisin Tapenade

Ingredients, directions and serving information for Sweet and Juicy Raisin Tapenade.

レシピの原文は英語です。

人数分: 4

合計時間: 10 min

材料

  • 1 cup California raisins
  • 1/4 cup pitted Kalamata olives, drained
  • 2/3 tablespoon walnuts
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons olive oil
  • 1 large whole grain pita bread

作り方

  1. Place tapenade ingredients in food processor.
  2. Run until raisins, olives, and walnuts are finely chopped.
  3. Can be made ahead and refrigerated.
  4. Serve with melba rounds or pita wedges.

出典記載の1食分の栄養

1食分の量1/4 of the recipe
カロリー215 キロカロリー
たんぱく質4g
炭水化物44g
脂質5g
飽和脂肪酸1g
食物繊維3g
糖類27g
ナトリウム162mg
コレステロール0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

レシピの出典

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI補助による草稿です。編集確認は未完了です。

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