夕食
Turkey Meatloaf
Ingredients, directions and serving information for Turkey Meatloaf.
レシピの原文は英語です。
人数分: 5
合計時間: 40 min
材料
- 1 pound ground turkey
- 1/2 cup oats
- 1 egg
- 1 tablespoon onion
- 1/4 cup ketchup
- 2 celery stalks
- 2 garlic cloves
- 1/2 green pepper
作り方
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Combine all ingredients and mix well.
- Bake in 9x5 loaf pan for 25 minutes or until it reaches an internal temperature of 165 °F. Check the temperature with a meat thermometer.
- Cut into five slices and serve.
出典記載の1食分の栄養
1食分の量1 slice (3 ounces) (129g)
カロリー233 キロカロリー
たんぱく質19g
炭水化物11g
脂質13g
飽和脂肪酸3g
食物繊維1g
糖類4g
ナトリウム207mg
コレステロール108mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
レシピの出典
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI補助による草稿です。編集確認は未完了です。
