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간식

Apple Cinnamon Bars

Ingredients, directions and serving information for Apple Cinnamon Bars.

레시피 원문은 영어로 제공됩니다.

인분: 24

총 소요 시간: 60 min

재료

  • 4 medium apples
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 cup brown sugar, packed
  • 1 cup oats, uncooked
  • 1/2 cup margarine, 1 stick
  • 4 sprays of cooking spray

조리법

  1. Wash hands with soap and water.
  2. Preheat the oven to 350 degrees F.
  3. Put the flour, salt, baking soda, cinnamon, brown sugar, and oats in the mixing bowl. Stir together.
  4. Add the margarine to the bowl. Use the 2 table knives to mix the ingredients and cut them into crumbs.
  5. Lightly grease the bottom and sides of the baking dish with cooking spray.
  6. Spread half of the crumb mixture in the greased baking dish.
  7. Remove the core from the apples and slice them. Put the apple slices into the baking dish.
  8. Top the apples with the rest of the crumb mixture.
  9. Bake in the oven for 40-45 minutes.
  10. Cut into squares. It will fall apart easily.

출처에 표시된 1인분 영양 정보

1회 제공량1 bar, 1/24 of recipe
칼로리103 칼로리
단백질1g
탄수화물16g
지방4g
포화지방1g
식이섬유1g
당류9g
나트륨87mg
콜레스테롤0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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