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간식

Creamy Dill Dip

Ingredients, directions and serving information for Creamy Dill Dip.

레시피 원문은 영어로 제공됩니다.

인분: 16

총 소요 시간: 5 min

재료

  • 1 cup non-fat sour cream
  • 1 cup non-fat plain yogurt
  • 2 tablespoons dried dill

조리법

  1. Wash hands with soap and water.
  2. Put the sour cream, yogurt, and dill in a medium bowl. Stir together.
  3. Store the dip in a covered container if you don’t plan to eat it right away.
  4. Keep the dip in the fridge until you serve it.

출처에 표시된 1인분 영양 정보

1회 제공량2 Tablespoons prepared dip, 1/16 of recipe
칼로리21 칼로리
단백질1g
탄수화물4g
지방0g
포화지방0g
식이섬유0g
당류1g
나트륨34mg
콜레스테롤2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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