Fiesta Rice Salad

Ingredients, directions and serving information for Fiesta Rice Salad.

• 1 cup brown rice
• 1 carrot
• 1 cup broccoli
• 1 small red onion
• 1 cup tomato
• 1 sweet bell pepper, green, red, or yellow
• 1 can kidney beans, low-sodium
• 2 tablespoons cilantro (or other fresh herbs)
• 2 tablespoons red wine vinegar
• 1 tablespoon vegetable oil
• salt and pepper

1. Wash hands with soap and water.
2. Wash and chop vegetables and mix with cooked rice.
3. In a small bowl, add vinegar, oil, dill, salt and pepper. (Or use your favorite dressing.) Pour over rice mixture.
4. Add beans and toss well. Serve cold and enjoy!