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Honey Milk Balls

Ingredients, directions and serving information for Honey Milk Balls.

레시피 원문은 영어로 제공됩니다.

인분: 20

총 소요 시간: 75 min

재료

  • 1/4 cup honey*
  • 1/4 cup peanut butter
  • 1/2 cup dry milk, non-fat
  • 1/2 cup cereal

조리법

  1. Wash hands with soap and water.
  2. Mix honey and peanut butter.
  3. Gradually add dry milk and mix well.
  4. Chill for easier handling.
  5. With greased hands, form into small balls.
  6. Roll in crushed cereal flakes.
  7. Chill until firm.
  8. Refrigerate leftovers within 2 hours.

출처에 표시된 1인분 영양 정보

1회 제공량2 honey milk balls, 1/20 of recipe (10g)
칼로리42 칼로리
단백질1g
탄수화물5g
지방2g
포화지방0g
식이섬유0g
당류5g
나트륨27mg
콜레스테롤0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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