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Melon Salsa

Ingredients, directions and serving information for Melon Salsa.

레시피 원문은 영어로 제공됩니다.

인분: 12

총 소요 시간: 50 min

재료

  • 2 cups fresh melon, seeded and chopped
  • 1 cup cucumber, peeled, seeded, and chopped
  • 1/4 cup onion, red or white, chopped
  • fresh cilantro or mint
  • 1/2 jalapeño, seeded and finely chopped
  • 1/4 cup lime juice or lemon juice
  • 1 tablespoon sugar

조리법

  1. Wash hands with soap and water.
  2. In a medium size bowl, stir together all ingredients.
  3. Taste and season with more lemon or lime juice, sugar if needed.
  4. Cover and chill for at least 30 minutes. Serve with grilled or broiled fish or chicken.

출처에 표시된 1인분 영양 정보

1회 제공량1/4 cup
칼로리18 칼로리
단백질0g
탄수화물4g
지방0g
포화지방0g
식이섬유0g
당류4g
나트륨6mg
콜레스테롤0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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