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Muffins (from Better Baking Mix)

Ingredients, directions and serving information for Muffins (from Better Baking Mix).

레시피 원문은 영어로 제공됩니다.

인분: 12

총 소요 시간: 30 min

재료

  • 2 Better Baking Mix
  • 1/2 cup sugar
  • 1 egg
  • 1/4 cup vegetable oil
  • 2/3 cup water

조리법

  1. Wash hands with soap and water.
  2. Preheat oven to 400 degrees F.
  3. Grease 12-cup muffin pan.
  4. Mix the Better Baking Mix and sugar in a bowl.
  5. Beat the egg with a fork.
  6. Add egg, oil, and water to dry ingredients. Stir just until all ingredients are wet.
  7. Spoon into the prepared muffin pan.

출처에 표시된 1인분 영양 정보

1회 제공량1 muffin, 1/12 of recipe
칼로리144 칼로리
단백질3g
탄수화물20g
지방6g
포화지방1g
식이섬유1g
당류9g
나트륨95mg
콜레스테롤17mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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