점심
Pasta Salad
Ingredients, directions and serving information for Pasta Salad.
레시피 원문은 영어로 제공됩니다.
인분: 12
총 소요 시간: 55 min
재료
- 3 cups pasta, uncooked
- 1/2 cup celery, chopped
- 1 medium bell pepper, chopped
- 1/2 cup carrots, diced
- 1/2 cup broccoli, chopped
- 1/3 cup mayonnaise
- 1 1/2 tablespoons garlic powder
- 1/4 teaspoon black pepper
조리법
- Wash hands with soap and water.
- Cook pasta according to package directions.
- Drain and place in large bowl or pan.
- Add the rest of the ingredients and mix well.
- Cool in refrigerator before serving.
출처에 표시된 1인분 영양 정보
1회 제공량1/2 cup, 1/12 of recipe
칼로리153 칼로리
단백질4g
탄수화물22g
지방5g
포화지방1g
식이섬유2g
당류1g
나트륨49mg
콜레스테롤3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
레시피 출처
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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