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Pineapple Orange Frozen Yogurt

Ingredients, directions and serving information for Pineapple Orange Frozen Yogurt.

레시피 원문은 영어로 제공됩니다.

인분: 3

총 소요 시간: 550 min

재료

  • 1 cup fat-free vanilla yogurt
  • 1 cup pineapple chunks, fresh or canned
  • 1/2 cup orange juice

조리법

  1. Wash hands with soap and water.
  2. Place yogurt and pineapple in large plastic bag and flatten. Freeze overnight.
  3. Combine yogurt, pineapple, and juice in food processor or blender and blend until smooth.
  4. Serve immediately or place back in the freezer to harden until ready to serve, up to 1 hour, stirring occasionally. Stir before serving.

출처에 표시된 1인분 영양 정보

1회 제공량1/3 of recipe
칼로리101 칼로리
단백질5g
탄수화물20g
지방0g
포화지방0g
식이섬유1g
당류17g
나트륨62mg
콜레스테롤2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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