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Quick Black-Eyed Peas

Ingredients, directions and serving information for Quick Black-Eyed Peas.

레시피 원문은 영어로 제공됩니다.

인분: 6

총 소요 시간: 44 min

재료

  • 4 slices turkey bacon
  • 2 cups black-eyed peas, frozen
  • 1/2 cup onions
  • 2 cups water
  • 1/4 teaspoon black pepper
  • 1 tablespoon sugar

조리법

  1. Wash hands with soap and water.
  2. Over medium high heat cook bacon and onions for 3 to 4 minutes.
  3. Add the rest of the ingredients and bring to a boil.
  4. Reduce heat to simmer and allow to cook until the peas are tender, about 30 minutes.
  5. Serve hot.

출처에 표시된 1인분 영양 정보

1회 제공량1 1/2 cups, 1/6 of recipe (239g)
칼로리116 칼로리
단백질7g
탄수화물17g
지방2g
포화지방1g
식이섬유4g
당류5g
나트륨155mg
콜레스테롤11mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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