저녁
Sweet and Sour Cabbage
Ingredients, directions and serving information for Sweet and Sour Cabbage.
레시피 원문은 영어로 제공됩니다.
인분: 8
총 소요 시간: 195 min
재료
- 1/2 medium head of cabbage
- 1/2 teaspoon salt
- 1/2 teaspoon celery seed
- 2 tablespoons sugar
- 3 tablespoons vinegar
조리법
- Wash hands with soap and water.
- Cut the cabbage in half and rinse it with water.
- Chop the cabbage into very thin bit-sized slices.
- In a large bowl, combine ingredients and mix well.
- Cover the bowl.
- Chill in the fridge for several hours before serving.
출처에 표시된 1인분 영양 정보
1회 제공량1/2 cup prepared cabbage, 1/8 of recipe
칼로리28 칼로리
단백질1g
탄수화물7g
지방0g
포화지방0g
식이섬유1g
당류5g
나트륨158mg
콜레스테롤0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
레시피 출처
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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