저녁
Sweet Potato and Apple Bake
Ingredients, directions and serving information for Sweet Potato and Apple Bake.
레시피 원문은 영어로 제공됩니다.
인분: 6
총 소요 시간: 45 min
재료
- 3 1/2 cups canned sweet potatoes, drained
- 2 cups apples, peeled, cored, and cut into bite-sized pieces
- 6 teaspoons brown sugar
- 1/3 cup chopped nuts (pecans, walnuts or any other type)
- 2 tablespoons flour
- 2 tablespoons unsalted butter, melted
조리법
- Wash hands with soap and water.
- Preheat oven to 350 degrees F.
- Put sweet potatoes and apples in baking dish.
- Pour the reserved, 2 tablespoons of the sweet potato liquid over the mixture.
- Mix brown sugar, nuts, flour, and melted butter together in a small bowl.
- Sprinkle over the top of the sweet potato and apple mix.
- Bake for 20 to 30 minutes, until the top is golden brown and bubbly.
출처에 표시된 1인분 영양 정보
1회 제공량3/4 cup, 1/6 of recipe
칼로리258 칼로리
단백질3g
탄수화물44g
지방8g
포화지방3g
식이섬유4g
당류17g
나트륨79mg
콜레스테롤10mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
레시피 출처
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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