저녁
Taco Flavored Potatoes
Ingredients, directions and serving information for Taco Flavored Potatoes.
레시피 원문은 영어로 제공됩니다.
인분: 5
총 소요 시간: 40 min
재료
- 4 medium potatoes
- 2 tablespoons olive oil
- 2 tablespoons taco seasoning
- 1/4 cup corn meal
조리법
- Wash hands with soap and water.
- Preheat oven to 400 °F.
- Wash and scrub potatoes well. Cut the potatoes in half, lengthwise and then into wedges.
- Place potatoes in large mixing bowl, toss with the olive oil until potatoes are well coated.
- Sprinkle the seasonings and corn meal over potatoes, toss again until coated.
- Arrange the potatoes on a baking sheet.
- Bake for approximately 30 minutes until potatoes are golden brown.
출처에 표시된 1인분 영양 정보
1회 제공량6 potato wedges, 1/5 of recipe (133g)
칼로리212 칼로리
단백질4g
탄수화물36g
지방6g
포화지방1g
식이섬유4g
당류2g
나트륨263mg
콜레스테롤0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
레시피 출처
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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