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Turkey Patties

Ingredients, directions and serving information for Turkey Patties.

레시피 원문은 영어로 제공됩니다.

인분: 4

총 소요 시간: 20 min

재료

  • 1 1/4 pounds ground turkey
  • 1 cup bread crumbs
  • 1 egg
  • 1/4 cup green onion
  • 3 teaspoons prepared mustard
  • nonstick cooking spray

조리법

  1. Wash hands with soap and water.
  2. Mix ground turkey, bread crumbs, egg, onions, and mustard in a large bowl. Shape into 4 patties, about 1/2 inch thick.
  3. Spray a large skillet with cooking spray. Add patties and cook, turning once to brown other side. Cook until golden brown outside and white inside, about 10 minutes. Remove.

출처에 표시된 1인분 영양 정보

1회 제공량1 patty, 1/4 of recipe (221g)
칼로리385 칼로리
단백질30g
탄수화물20g
지방20g
포화지방5g
식이섬유2g
당류2g
나트륨340mg
콜레스테롤157mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

레시피 출처

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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