Veggie Pizza Pita Pockets

Ingredients, directions and serving information for Veggie Pizza Pita Pockets.

• 1 pita, whole wheat
• 2 tablespoons low-sodium tomato sauce
• 1 slice part-skim mozzarella cheese
• green and red bell peppers, sliced
• mushrooms, chopped
• 1/16 cup broccoli, chopped
• 1 tablespoon red onion, chopped
• spinach, shredded

1. Wash hands with soap and water.
2. Place one pita round on a plate.
3. Spread 2 tablespoons of tomato sauce on pizza.
4. Sprinkle various chopped vegetable over sauce.
5. Layer one slice of cheese on top of sauce.
6. Cover with the other half of pita round.
7. Microwave 35 to 45 seconds, or until cheese melts.
8. Slice in half, let cool, and enjoy!