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Chicken Broccoli Alfredo

Ingredients, directions and serving information for Chicken Broccoli Alfredo.

Receptets originaltext är på engelska.

Portioner: 5

Total tid: 35 min

Ingredienser

  • 8 ounces fettuccine noodles
  • 1 cup broccoli, fresh or frozen, chopped
  • 2 tablespoons butter
  • 16 ounces chicken breast, boneless
  • 1/3 Basic Soup and Sauce Mix
  • 1 1/4 cups water
  • 1/2 cup milk, non-fat
  • 1/2 cup Parmesan cheese, grated
  • 1/4 teaspoon pepper

Tillagning

  1. Wash hands with soap and water.
  2. Cook fettuccine according to package directions. Add broccoli for the last 4 minutes of cooking time. Drain.
  3. Heat butter in skillet. Add chicken and cook until browned, stirring often.
  4. Combine sauce mix and water in saucepan. Bring to a boil and cook until thick. Add milk, cheese, pepper (if using), and fettuccine mixture and heat through.
  5. Serve with additional Parmesan cheese.

Näring per portion enligt källan

Portionsstorlek1/5 of recipe
Kalorier413 kalorier
Protein31g
Kolhydrater47g
Fett11g
Mättat fett5g
Fibrer3g
Sockerarter4g
Natrium187mg
Kolesterol81mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Receptkälla

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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