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Lunch

Quick Black Bean Salad

Ingredients, directions and serving information for Quick Black Bean Salad.

Receptets originaltext är på engelska.

Portioner: 6

Total tid: 10 min

Ingredienser

  • 1 can black beans, low-sodium
  • 1 1/2 10-ounce packages frozen corn
  • 1/2 cup salsa

Tillagning

  1. Wash hands with soap and water.
  2. Leave frozen corn in the fridge overnight to defrost. If you forget to do this ahead of time, defrost it in the microwave.
  3. Drain and rinse the black beans.
  4. Combine all ingredients together and serve as a side dish.

Näring per portion enligt källan

Portionsstorlek1/6 of recipe
Kalorier128 kalorier
Protein6g
Kolhydrater27g
Fett1g
Mättat fett0g
Fibrer7g
Sockerarter3g
Natrium191mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Receptkälla

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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