Middag
Sautéed Cabbage and Onion
Ingredients, directions and serving information for Sautéed Cabbage and Onion.
Receptets originaltext är på engelska.
Portioner: 4
Total tid: 45 min
Ingredienser
- 1 teaspoon vegetable oil
- 1 onion
- 4 1/2 cups cabbage
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon caraway seeds
Tillagning
- Wash hands with soap and water.
- Heat oil in a large sauté pan.
- Sauté onion over medium heat, until light brown, about 5 to 6 minutes.
- Add sliced cabbage, salt, black pepper, and caraway seeds.
- Stir and cook for 30 minutes.
- Serve immediately.
Näring per portion enligt källan
Portionsstorlek1/4 of recipe
Kalorier53 kalorier
Protein2g
Kolhydrater10g
Fett1g
Mättat fett0g
Fibrer3g
Sockerarter5g
Natrium167mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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