Hoppa till innehållet
← Alla recept

Middag

Slow Cooker Hamburger Stew

Ingredients, directions and serving information for Slow Cooker Hamburger Stew.

Receptets originaltext är på engelska.

Portioner: 4

Total tid: 625 min

Ingredienser

  • 1 pound 90% lean ground beef
  • 1/2 cup onion, chopped
  • 1 cup carrot, chopped
  • 2 cups potatoes, chopped
  • 1 cup celery, chopped
  • 1 can (14.5 ounces) tomatoes
  • 4 cups water
  • oregano, basil, or other herbs

Tillagning

  1. Wash hands with soap and water.
  2. Brown ground beef in a medium fry pan. Drain fat.
  3. Place beef, chopped vegetables, tomatoes, and water in slow cooker.
  4. Cook on low 8 to 10 hours or on high for 4 to 6 hours.

Näring per portion enligt källan

Portionsstorlek1/4 of recipe
Kalorier257 kalorier
Protein23g
Kolhydrater22g
Fett9g
Mättat fett3g
Fibrer5g
Sockerarter6g
Natrium237mg
Kolesterol66mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Receptkälla

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI-assisterat utkast. Redaktionell granskning återstår.

Redo för enklare registrering?

Gör plats för hälsosammare vanor med BiteCal.

Hämta på App StoreFinns på Google Play