Mellanmål
South of the Border Dip
Ingredients, directions and serving information for South of the Border Dip.
Receptets originaltext är på engelska.
Portioner: 16
Total tid: 5 min
Ingredienser
- 1 cup fat-free sour cream
- 1 cup fat-free plain yogurt
- 1 cup salsa
Tillagning
- Wash hands with soap and water.
- Mix the sour cream, yogurt, and salsa.
- Store the dip in a covered container if you don’t plan to eat it right away.
- Keep the dip in the fridge until you serve it.
Näring per portion enligt källan
Portionsstorlek2 tablespoons prepared dip, 1/16 of recipe
Kalorier22 kalorier
Protein2g
Kolhydrater4g
Fett0g
Mättat fett0g
Fibrer0g
Sockerarter2g
Natrium99mg
Kolesterol2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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