Lunch
Spinach Rice Salad
Ingredients, directions and serving information for Spinach Rice Salad.
Receptets originaltext är på engelska.
Portioner: 4
Total tid: 45 min
Ingredienser
- 1/2 cup Lite Italian Dressing
- 2 teaspoons reduced-sodium soy sauce
- 1/2 teaspoon sugar
- 3 cups cooked brown rice, chilled
- 2/3 cup fresh spinach, washed and cut into thin strips
- 2/3 cup sliced celery
- 1/2 cup green onion, thinly sliced
- bacon bits
Tillagning
- Wash hands with soap and water.
- Combine dressing, soy sauce, and sugar. Stir into chilled rice.
- Cover and chill salad.
- Add spinach, celery, and onion before serving.
- Shake on bacon bits if desired.
Näring per portion enligt källan
Portionsstorlek1/4 of recipe
Kalorier247 kalorier
Protein5g
Kolhydrater40g
Fett7g
Mättat fett1g
Fibrer3g
Sockerarter2g
Natrium225mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI-assisterat utkast. Redaktionell granskning återstår.
