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Lunch

Split Pea Soup

Ingredients, directions and serving information for Split Pea Soup.

Receptets originaltext är på engelska.

Portioner: 6

Total tid: 140 min

Ingredienser

  • 1 large onion, chopped
  • 3 tablespoons margarine or butter
  • 1 1/2 cups dry split peas
  • 6 cups water
  • 1 teaspoon salt

Tillagning

  1. Wash hands with soap and water.
  2. Cook chopped onions in margarine in a large pan until tender over medium heat.
  3. Wash and drain split peas.
  4. Add water, split peas, and salt to onion. Bring to boiling.
  5. Lower heat and cover pan. Simmer about 2 hours, until thickened.

Näring per portion enligt källan

Portionsstorlek3/4 cup prepared soup, 1/6 of recipe
Kalorier190 kalorier
Protein10g
Kolhydrater28g
Fett5g
Mättat fett1g
Fibrer10g
Sockerarter5g
Natrium454mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Receptkälla

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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