Lunch
Tuna Slider with Green Chiles
Ingredients, directions and serving information for Tuna Slider with Green Chiles.
Receptets originaltext är på engelska.
Portioner: 3
Total tid: 15 min
Ingredienser
- 5 ounces canned tuna, packed in water
- 1 can chopped green chilies
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup light mayonnaise
- 2 tablespoons chopped fresh cilantro or parsley
- 6 slider rolls, split
- lettuce leaves
Tillagning
- In large bowl, combine tuna, green chilies, celery, red onion, mayonnaise, and chopped cilantro; toss to mix well.
- Add lettuce leaves to the bottom half of each roll.
- Top with some tuna mixture.
- Add top half of roll and enjoy!
Näring per portion enligt källan
Portionsstorlek2 sliders
Kalorier251 kalorier
Protein15g
Kolhydrater32g
Fett7g
Mättat fett1g
Fibrer2g
Sockerarter3g
Natrium706mg
Kolesterol20mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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