Middag
White Sauce - Thin
Ingredients, directions and serving information for White Sauce - Thin.
Receptets originaltext är på engelska.
Portioner: 1
Total tid: 15 min
Ingredienser
- 1 tablespoon butter
- 1 tablespoon flour
- salt and pepper
- 1 cup fat-free (skim) milk*
Tillagning
- Wash hands with soap and water.
- In a small pot, melt butter over low heat.
- Add flour, salt, and pepper to mixture.
- Add milk gradually.
- Heat to boiling, stir constantly until mixture is smooth and bubbly. (The consistency should be like thin cream.)
- Remove from heat.
Näring per portion enligt källan
Portionsstorlekvariable, label is for entire recipe
Kalorier213 kalorier
Protein9g
Kolhydrater18g
Fett12g
Mättat fett7g
Fibrer0g
Sockerarter12g
Natrium102mg
Kolesterol38mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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