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Yogurt Pops
Ingredients, directions and serving information for Yogurt Pops.
Receptets originaltext är på engelska.
Portioner: 4
Total tid: 245 min
Ingredienser
- 3/4 cup yogurt, fat-free
- 3/4 cup 100% fruit juice
Tillagning
- Wash hands with soap and water.
- Put the yogurt and juice in a bowl.
- Stir together well.
- Pour the mix into paper cups.
- Stick a popsicle stick in the center of the mix in the cup.
- Place the yogurt pops in the freezer until they turn solid.
Näring per portion enligt källan
Portionsstorlek1 pop, 1/4 of recipe
Kalorier53 kalorier
Protein3g
Kolhydrater10g
Fett0g
Mättat fett0g
Fibrer0g
Sockerarter9g
Natrium37mg
Kolesterol1mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Receptkälla
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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