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Apple Cake

Ingredients, directions and serving information for Apple Cake.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 12

Toplam süre: 80 min

Malzemeler

  • 10 tablespoons unsalted butter
  • 3/4 cup sugar
  • 3 large eggs
  • 1 3/4 cups flour, sifted
  • 2 teaspoons baking powder
  • 1 tablespoon lemon rind, grated
  • 2 medium apples, pared, cored, sliced
  • 2 teaspoons sugar
  • 8 tablespoons apricot jam

Yapılışı

  1. Wash hands with soap and water.
  2. Preheat the oven to 350 degrees F.
  3. Beat butter with sugar until creamy.
  4. Add eggs one at a time, beating until well blended.
  5. Add flour, baking powder, and lemon rind, beat 4 minutes.
  6. Pour into greased 9-inch spring-form pan.
  7. Arrange the apples on the batter, sprinkle with 2 teaspoons sugar.
  8. Bake 1 hour at 350 degrees F in preheated oven.
  9. Remove from pan, brush apples with jam, cool.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1 slice, 1/12 of recipe
Kalori280 kalori
Protein4g
Karbonhidrat42g
Yağ11g
Doymuş yağ6g
Lif1g
Şekerler24g
Sodyum103mg
Kolesterol77mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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