Akşam yemeği
Baked Beans
Ingredients, directions and serving information for Baked Beans.
Tarifin orijinal metni İngilizcedir.
Porsiyon: 6
Toplam süre: 400 min
Malzemeler
- 1 1/2 cups navy, kidney, or lima beans
- 2 cups water
- 2 cups 100% apple juice
- 1 teaspoon salt
- 2 tablespoons molasses
- 1/2 cup ketchup
- 2 teaspoons vinegar
- 1 teaspoon dry mustard
Yapılışı
- Wash hands with soap and water.
- Combine apple juice and water. Bring to a boil.
- Add beans and simmer for 2 1/2 hours until beans are tender.
- Drain beans, reserve the liquid.
- Put beans and other ingredients in greased baking dish.
- Cover and bake at 250 °F for 3 to 4 hours.
- Uncover the last hour of baking and add some reserved liquid if beans become dry.
Kaynağa göre porsiyon başına besin değerleri
Porsiyon miktarı1/6 recipe (234g)
Kalori225 kalori
Protein10g
Karbonhidrat46g
Yağ1g
Doymuş yağ0g
Lif8g
Şekerler19g
Sodyum616mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Tarif kaynağı
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Yapay zekâ destekli taslak. Editör incelemesi bekleniyor.
