Akşam yemeği
Basic Steamed Collards
Ingredients, directions and serving information for Basic Steamed Collards.
Tarifin orijinal metni İngilizcedir.
Porsiyon: 5
Toplam süre: 15 min
Malzemeler
- 3 cups collard greens
- salt and pepper
Yapılışı
- Wash hands with soap and water.
- Wash and cut 5 large collard leaves, removing the thick stems.
- Place greens in a pot with about 1 inch of water, cover with a lid, and bring to a boil.
- After water boils, reduce to low heat and steam for about 3-5 minutes.
- Add salt and pepper, to taste.
Kaynağa göre porsiyon başına besin değerleri
Porsiyon miktarı1/5 of recipe (25g)
Kalori9 kalori
Protein1g
Karbonhidrat2g
Yağ0g
Doymuş yağ0g
Lif1g
Şekerler0g
Sodyum5mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Tarif kaynağı
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Yapay zekâ destekli taslak. Editör incelemesi bekleniyor.
